We are very proud of the array of clients that buy our produce

TO BE ABLE TO SELL TO BOTH CHEFS AND PRIVATE INDIVIDUALS IS FUNDAMENTAL TO OUR BUSINESS,
BY REMOVING THE CHAIN WE CAN BUILD DIRECT RELATIONSHIPS WITH ALL OUR CLIENTS

Our Clients

 

Kid meat is hugely versatile and I think this is reflected in the variety of clients that we have worked with from 2 stars Michelin restaurants to fantastic local pubs championing the best of British produce.

Most of our clients private and trade buy from us directly, we do deal with a select few Wholesalers, for more information please contact Lizzie.

Below are some of the fantastic chefs we have had the pleasure to work with.

Jamie Oliver

James Martin

Ben's Cornish Kitchen

Feathered Nest

Lumiere

Le Champignon Sauvage

No. 131

The Wheatsheaf

Lower Slaughter Manor

The Circus Restaurant

Purslane

Jesse’s Bistro

Aubrey Allen

Menu Gordon Jones

Red Lion

Rosemarino

The Longs Arms

Polly Parsons

The Tavern

Chequers

The Wild Duck

The Peartree at Purton

Cheltenham Boys College