From our Farm to your Plate

Be inspired to cook Kid Meat at home with our selection of easy recipes

Introduction to Keeping Goats

Spend a day on our farm getting the knowledge and experience to decide if keeping goats is for you!

Pop-Up Supper on the Farm

We've teamed up with the award-winning Ben’s Cornish Kitchen for a supper to remember!

Skins

Take a look at our beautiful Kid Skins, all tanned here in the U.K.

Award Winning

We are very proud to announce that all our prime cuts have been awarded a Gold Star in the Great Taste Awards

Goat Meat is the most widely eaten meat in the World

Our Kid Meat is fully traceable – we really are farm to fork – all the meat we sell has been raised by us, so we know exactly how it has been reared from start to finish. All our kids are reared to the highest standards without compromise. We source all our Billy Kids from one High Health Status Dairy Unit. Our Billy Kids are free range and we rear them in as natural an environment as possible on a grass based diet.

Browse our Products

Click on one of our selection of products, from Award Winning Free Range Kid Meat to Organically Tanned Kid Skins to Bespoke One Off pieces of Furniture all from the humble Billy Kid reared by us.

What’s On

We run various events throughout the year on our farm and we enjoy collaborating with others too – it gets us on the farm! Why not join us for our Pop-Up Supper on the farm, or learn more about keeping goats on our Introduction to Keeping Goats events.

Our Cut of the Month

Award Winning Whole Leg of Kid

Recognised in the 2014 Great Taste Awards with a Gold Star.

The whole leg is fantastic and can be roasted or slow cooked. When roasted, it  is a little harder to carve than off the bone, but has a beautiful flavour from being cooked on the bone. It can also be cooked long and slow as well and will just melt off the bone.

Give it a try with our marinated and butterflied leg of kid recipe.

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Our Kids

All the Billy Kids we raise on the farm for meat are a by-product of the Goat Dairy Industry.  Time to stop the disrespectful waste of the Billy Kid.

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Our Farm

Our Ethos on the farm is to keep things simple.  Our meat is Farm to Plate and the journey along the way is here for you to be a part of…

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Our Events

We run various events throughout the year on our farm and we enjoy collaboration with others too – it gets off the farm!!

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