Courses on the Farm
Spend a day on our farm getting the knowledge and experience to decide if keeping goats is for you!
We don’t like to waste anything at Just Kidding and so we are not only creating a market for our Kid Meat but also for our Kid Skins.
Find out more about our beautiful Kid Skins, all tanned and made here in the U.K.
We are very proud to announce that all our prime cuts have been awarded a Gold Star in the Great Taste Awards
Goat Meat is the most widely eaten meat in the World
Our Kid Meat is fully traceable – we really are farm to fork – all the meat we sell has been raised by us, so we know exactly how it has been reared from start to finish. All our kids are reared to the highest standards without compromise.
We source all our Billy Kids from one High Health Status Dairy Unit – they are a by-product from the dairy industry as they are male and so if not raised for meat are euthanised at birth. Our Billy Kids are reared in as natural an environment as possible on a grass based diet and we farm using sustainable practices, conscious of our footprint in all respects – our aim is to put back more than we take out of the environment we are so fortunate to live and work in.
All the Billy Kids we raise on the farm for meat are a by-product of the Goat Dairy Industry. Time to stop the disrespectful waste of the Billy Kid.
Browse our Products
Click on one of our selection of products, from our Organically Tanned Kid Skins to Bespoke One Off pieces of Furniture all from the humble Billy Kid reared by us.
Coronavirus has put a temporary halt on all our Pop up Suppers and Butchery Demos for the time being. We cannot safely run these events under the current circumstances. Welcoming you all to the farm for such events gives us such pleasure and we want to stress that as soon as we can run them again without compromising anyone’s health or the experience of attending we will be back up and running!
In the meantime, we are offering ‘Mornings on the Farm’ aimed for families that wish to get out into the Countryside and have an enjoyable day with our Billies, which you can find out more about here.
To be the first to know when we launch any events in the future, please do sign up to our Newsletter below.
Eligible towards our kid meat, skins, furniture, events and courses on the farm.
“We went to the pop-up supper tonight. Fabulous food, service second to none, attention to detail was beautiful. Such a great idea and great value for money! We shall definitely come again for supper!”
Eve C., Pop-Up Supper | June 2018
“Fantastic, informative and great fun. Lizzie is really knowledgeable and open, providing a really nice balance between informational and commercial/business. Also, great lunch! Highly recommended.”
Will F, Rearing Goats for Meat Course | Jan 2019
“I must say that your goat is fabulous! The best I have eaten, so tender and flavoursome. We cooked the shanks, and the meat fell off the bone – the best shank product I have ever had! It’s a must!”
Karen G., Online Customer | Nov 2018